Crispy Spinach Recipe

The Easy Kitchen is bringing you something delicious and nutricious this Monday morning :D 

Crispy spinach recipe that anybody can make at home. Some would consider this a finger food, fry it, eat it. I prefer it with rice with sweet and hot sauce..

Ingredients:

1 bundle baby spinach

1 egg

1 cup bread crumbs

salt and seasoning

cooking oil (for frying)

Procedure:

• Remove spinach leaves from stalk and wash the leaves thoroughly. Set aside
• In a medium size bowl, mix egg, salt and seasoning and slightly beat (make sure everything is properly mixed)
• Dip the spinach leaves in the egg mixture and roll it in bread crumbs.
• In a pan, heat oil and fry the spinach with bread crumbs. Repeat until everything is fried.
• Serve and eat.

Follow The Easy Kitchen on facebook.com/theeasykitchen for more recipes and dining escapades..